Drawing inspiration and purpose from its location on 265 acres of rolling hills and farmland, the Restaurant at Goodstone provides guests with an unparalleled farm-to-table dining experience. The award-winning restaurant features the very finest and freshest of ingredients from the Farm at Goodstone and other local farms. Executive Chef Benjamin Lambert excels at creating seasonally inspired cuisine. Goodstone’s wine cellar offers an expansive selection of wines from around the world.
Thanksgiving 2013 Menu
Christmas 2013 Menu – Coming soon
New Year’s Eve 2013 Menu – Coming soon
Goodstone Inn and Restaurant was awarded Trip Advisor’s “2012 Certificate of Excellence,” and is a winner of Open Table Diners’ Choice Awards for “Top Best Overall Restaurants in the USA 2012 and 2011.” Goodstone was awarded Wine Enthusiast Magazine’s “100 Best Wine Restaurants 2012” and “2012 Loudoun County Entertainment and Tourism Business of the Year” by the Loudoun County Chamber of Commerce. In addition, Condé Nast Johansens Luxury Travel Guide chose Goodstone Inn & Restaurant as winner of the USA and Canada’s “Most Excellent Inn 2011,” and “Most Excellent Inn 2013 and 2012” finalist and “Most Excellent Romantic Hideaway 2012” finalist.